Located in the heart of the Yerri Valley in Murrugarren, the Cider House is situated in an old refurbished two story stone house in the centre of the village.
You can enjoy the best homemade cider, the best “Chuletón” (a very thick cut bone-in steak) and excellent cod fish.
Aldaiondo cider house
For dessert Idiazabal cheese, nuts and quince.
Grilled cod with peppers
“Chuletón” (a very thick cut bone-in steak)
Idiazabal cheese with homemade quince and walnuts
It has an outstanding atmosphere and the meat is excellent.
Town: Murugarren. (Navarra)
Opened: january to march
Phone: (+34) 948553218